There are few desserts as comforting as banana pudding. The creamy, custard-like dessert is studded with chunks of ripe banana and often topped with a layer of billowy meringue. It’s the perfect make-ahead dessert for summer potlucks and picnics. But how long does banana pudding last?The answer depends on a few factors. If you’re using store-bought pudding mix, the shelf life is typically listed on the package. Homemade banana pudding will last a bit shorter, since it doesn’t contain preservatives. Once made, both types of pudding should be refrigerated. Banana pudding is a delicious dessert that can be enjoyed by people of all ages. It’s made with fresh bananas, milk, and vanilla wafers, and can be served either cold or hot. But how long does it last? Unfortunately, banana pudding doesn’t have a very long shelf life. Once it’s made, it should be eaten within 2-3 days. After that, the bananas will start to brown and the pudding will lose its flavor.
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